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Tonight, my wife and I made these gnocchi (little Italian potato dumpling pasta) for dinner. They were pretty awesome. They're also a lot cheaper than buying them fresh in the supermarket. To make the pasta, all you need to do is add some water, roll it out and cut the little pieces. It was much easier than we imagined. A great dinner. The
Ecco La Pasta website is
here.
NP: Bleed The Freak,
Alice In Chains
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